chicken corn soup recipe

<a href="https://www.eatsofficial.com/">Eats Official</a>, just spiced up a touch. Good food doesn't have to be complicated, but proper execution is key. The trick is slowly toasting the garlic slices to a perfect golden brown in the olive oil. If it's too light, you don't get the full flavor and if it's too dark it gets bitter. My advice? Keep it simple.

Expires: January 11, 2025